Animal Ethics Lecture: Paul Thompson, Michigan State

Event time:
Thursday, September 26, 2013 - 4:30pm through 5:30pmEvent description:
Paul B. Thompson, Ph.D, W.K. Kellogg Chair in Agricultural Food and Community Ethics, Michigan State University
Food Nanotechnology as Emerging Technology: Framing the Ethical Issues
Co-sponsored with the Rudd Center for Food Policy and Obesity
Event type
Lecture